[Recommended Year-End Party Plan] Includes 2 hours of all-you-can-drink! 9 types of drinks for 6,500 yen (tax included)♪

6500 yen(税込)

  • 9
  • 2名~
飲み放題あり
Includes 2 hours of all-you-can-drink (last order 30 minutes before closing)

This limited-time course is available from November 16th to December 31st! It includes buffalo mozzarella caprese salad, herb-marinated seafood, Spanish prosciutto, and more, all of which go perfectly with alcohol. In particular, the hearty ajillo, made with shrimp and vegetables and finished in piping hot olive oil, has a fragrant aroma that will whet your appetite. Includes 2 hours of all-you-can-drink! *Last order 30 minutes before closing.

コースメニュー

<Course content>

◇ Buffalo mozzarella caprese salad

Rich and milky mozzarella with ripe tomatoes and basil.Start your party with a gorgeous dish.

◇ Herb Marinated Seafood

Fresh seafood marinated in a refreshing lemon and herb marinade.It has a rich aroma and is sure to whet your appetite.

◇ Colorful vegetables stewed in tomato sauce

A gentle flavor created by slowly simmering seasonal vegetables to concentrate their flavor.

◇ Spanish raw ham

A mellow aroma and melt-in-your-mouth fat.A classic appetizer that pairs well with wine.

◇ Ajillo and baguette with lots of ingredients

Shrimp and vegetables in hot olive oil.The fragrant aroma and baguette are exquisite.

◇ Oven-baked pizza

Melted cheese in a fragrant dough.A popular dish that everyone can enjoy sharing.

◇ Sautéed red sea bream with lemon butter sauce

The plump grilled red sea bream is perfectly matched with the tartness of lemon and the richness of butter.

Grilled beef sirloin with GS special sauce

Fragrant ichibone, packed with the delicious flavor of red meat.Make it even more luxurious with our special sauce.

◇ Penne with beef tendon bolognese

Melty beef tendon and rich tomato sauce.A satisfying pasta dish to finish off a meal.

予約可能時間
15:00~21:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 22:00 the day before your visit

2025/11/12 更新